Baked Hominy

This is a good side dish for people who like corn but want something a little different.  You can spice it up with hot sauce or Sriracha if you like.  Since it’s already cooked, you’re basically melting the cheese and heating it, so you can cook it along with other dishes in the oven if you adjust the baking time accordingly.


Baked Hominy

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Nutrition per portion

  • 4 15.5-oz cans hominy
  • 2 Tbsp melted butter
  • 1.5 c grated cheese
  • 8 oz container sour cream
  • 1/4 c milk
  • Bacon bits to taste
  1. Heat oven to 350.
  2. Grease 13″ x 9″ pan.
  3. Drain hominy and put in large mixing bowl.
  4. Add remaining ingredients.
  5. Bake, uncovered, 30 minutes

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