I love sheet pan dinners. They tend to use more than only one pan in execution (often a mixing bowl or cutting board or other equipment is involved) but even so, the amount of cleanup tends to be less than one would need in preparing multiple dishes.
I’m also a big fan of boneless pork chops, so I have to give this Sheet Pan Honey-Balsamic Pork Chop Dinner recipe a try. Another one from Betty Crocker. Next time I make it, I’ll have comments about it.