This is not at all authentic, but it captures the spirit of the Asian take-out favorite. It’s quick to make because it leverages your slow cooker–I don’t even grate the carrots, I use the pre-packaged shreds. This is from Better Homes & Gardens and is very tasty. It opens in a new tab. Moo Shu Chicken.
myFoodWeek
A weekly menu for a family of three adults
